jeena/microformats2
1
0
Fork 0
Code Issues Pull requests Projects Packages Wiki Activity Actions

reorganizes spec cases and fixes a couple few

Browse source
This commit is contained in:
Jessica Lynn Suttles 2013-02-11 17:17:31 -08:00
parent ed58788884
commit c74ecef194
158 changed files with 46 additions and 42 deletions
Download patch file Download diff file Expand all files Collapse all files

51
spec/support/cases/microformat2-node.jit.su/h-recipe/h-recipe-1.js Normal file
View file

@ -0,0 +1,51 @@
// http://microformat2-node.jit.su/h-recipe.html
{
"items": [ {
"type": ["h-recipe"],
"properties": {
"name": ["Yorkshire Puddings"],
"summary": ["Makes 6 good sized Yorkshire puddings, the way my mum taught me"],
"yield": ["6 good sized Yorkshire puddings"],
"photo": ["http://codebits.glennjones.net/semantic/yorkshire-puddings.jpg"],
"review": [
{
"value": "4.5 stars out 5 based on 35 reviews",
"type": ["h-review-aggregate"],
"properties": {
"rating": ["4.5 stars out 5 based on"],
"average": ["4.5"],
"count": ["35"],
"name": ["4.5 stars out 5 based on 35 reviews"]
}
}
],
"ingredient": [
"1 egg",
"75g plain flour",
"70ml milk",
"60ml water",
"Pinch of salt"
],
"instructions": [
"\n \n Pre-heat oven to 230C or gas mark 8. Pour the vegetable oil evenly into 2 x 4-hole \n Yorkshire pudding tins and place in the oven to heat through. \n \n To make the batter, add all the flour into a bowl and beat in the eggs until smooth. \n Gradually add the milk and water while beating the mixture. It should be smooth and \n without lumps. Finally add a pinch of salt.\n \n Make sure the oil is piping hot before pouring the batter evenly into the tins. \n Place in the oven for 20-25 minutes until pudding have risen and look golden brown\n \n "
],
"nutrition": [
"Calories: 125",
"Fat: 3.2g",
"Cholesterol: 77mg"
],
"published": ["2011-10-27"],
"author": [
{
"value": "Glenn Jones",
"type": ["h-card"],
"properties": {
"name": ["Glenn Jones"],
"url": ["http://glennjones.net"]
}
}
]
}
}]
}